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Foreign Agricultural Service

Market Reports for the Benelux

Market report on various commodities, industries and issues produced by the FAS office in the Hague can be downloaded from the FAS website; or view below recent published sector reports:

  • Exporter Guide for the Benelux
    This report provides an overview for U.S. companies interested in exporting to the Benelux (Belgium, Luxembourg & Netherlands), focusing on exports of consumer-oriented food, beverages and edible fishery products.

  • Retail Food Sector for the Benelux
    This report in combination with the Benelux (Belgium, Netherlands & Luxembourg) Exporter Guide (NL5029), provides an important road map for U.S. exporters who wish to enter the Benelux retail market.

  • Food and Agricultural Import Regulations and Standards
    This report updates the Dutch food and agriculture regulations effective August 31, 2005.  Please note that all sections have been updated.

  • Food and Agricultural Import Regulations and Standarts ; Certification Guide
    This report lists the required export certificates for exports to The Netherlands, which are not yet EU harmonized.

  • Food Processing Ingredients Sector
    Benelux food processing industry, which has a yearly turnover of about $100 Billion,  is situated around the ports of Amsterdam, Rotterdam and Antwerp and serves the entire EU.

  • HRI Food Service Sector
    The Benelux HRI industry remains highly fragmented, and is extremely competitive.  However, increasing consumer spending and the trend toward consumption of foods from many different countries, provides opportunities for entry into the market.

Other published reports from the Office of Agricultural Affairs The Hague.